Other bakery and pastry equipment

Flaker function by means of flaking mills, which are made by special coldrolled alloy steel. Flakers are particularly suitable for flaking oilseeds. Inorder to obtain low residual oil content in the meal after extraction, flakingis done ...

Fermentation tanks for the production of liquid yeast assure to reach high quality level. This is a basic ingredient for a good-quality dough and it needs a lot of care. The blending system secures a perfect homogeneity of the mix, ...

Custard Cake Production Line Custard Cake Production Line is for making Custard Cake (Vitellus Cake), as a very popular kind of snack food, these cakes could be filled with different flavors of stuffing, after packed into proper package, ...

Roskamp flaking mills feature quality construction and materials throughout. The unique Roskamp flaker square-bearing housing design assures accurate, consistent flaking and ease of operation. Outfitted with unique features that come ...

Flakers are utilised in the oilseed industry to convert pre-crushed oil seeds into flakes for the subsequent extraction process. Bauermeister Flakers ZWG come in different sizes for various throughputs. A variable flaking gap as well ...

The application of this fermentation system is remediation of soil, contaminated with oil over a long period. In this system bacteria consortium have been cultivated, which has been isolated from oil-contaminated soil. Fermentation ...