Other fish processing equipment

Output: 20 p/min

Combined Easy Matic Dark Meat Remover and pinbone remover. Easy Matic 1-lane Dark Meat remover uses circular knives to cut away the dark meat from the salmon fillet. The knives and the cutting depth are adjustable. The machine is equipped ...

Output: 50 p/min

Fish Gutting Machine Boleto Fish Gutting Machines for species such as: Trout, Mackerel, Arctic Char, Sea bream Sea bass or Herring is simple and solid in construction. It is easy to operate, and maintenance can be carried out by the ...

Output: 50 p/min

The BAADER 136 has been designed specifically for the quick and easy deboning of small, gutted or ungutted trout. This unique machine cuts out both the main backbone and rib bones while also removing most of the gill. High yield is achieved ...

The ProPeeler combines automation, quality control, and real-time monitoring to increase high-quality yields, save up to 70% of electricity and 40% of water usage. The main advantage of the Pro peeler vs the standard peeler is that the ...

This cooling, thawing and bleeding tank is constructed in strong stainless steel. It is mounted with: - Strong chains and guides - Stainless steel drive and gear - Strong guides - The tank has integrated small gates for ...

For 6 workspaces. The conveyor speed is infinitely adjustable. It is driven through a built in drum-motor or an external geared-motor. The legs are adjustable in height. Upon request, length, height and width as well as the number ...

Machine with a glaze capacity for shrimp, fish loins and other products with a conventional and efficient model. Technical specifications or characteristics: Cone shape spray and fan for full coverage of frozen products that come ...

The glazing machine ensures that a thin layer of ice is formed on the product by immersing it in iced water in order to ensure long-term preservation of food products. All types of fish, shrimp, mussels, etc. Our product is suitable for; ...

Raw Shrimp Shelling Production Line is to help workers peel raw shrimps. It has 3 conveyor lines: the first one conveys headless raw shrimps to every work post, where workers peel shrimps shells. The second one conveys and collect shrimp ...

SPECIALLY DESIGNED TO CUT THE GUTS OF CERTAIN SPECIES OF SARDINE FEATURES •Production: up to 300 fish/min. •Transport System by specially designed belts to drag the fish. •Removal of the trunk cut by the front and belly cut by ...

The KM Mark gutting machine series are suitable for gutting a variety of fish.

Shrimp peeling machine is for washing and removing shrimp skin. Introduction 1. The overall material of the product is made of 304 stainless steel, and all parts or materials meet the requirements of hygienic production. 2. Compared ...

The HP 200 dry ice dosing machine is the perfect solution for dosing dry ice pellets into a dry ice blasting machine when needed. With a massive capacity of 200kg, the HP 200 can handle large-scale production needs with ease, providing ...

GLAZING MACHINE FOR GLASING FISH,OCTOPUS,CRUSTACEAN,SLICED FISH,ETC. SPECIFICATIONS Built in stainless steel Conveyor belt made in special polyethylene Speed regulation for conveyor belt Flip conveyor entrance, easy to clean Cold ...

Salting machine of stainless steel, movable, with integrated vacuum pump, pressure up to minus 0,9 bar with monitoring system for a constant vacuum. Special cell system for four-sided, equal vacuumizing. Salting is very well sulted ...

Volume: 26 l

The IF205P is the newest member of the family of ingredients feeders of Gram Equipment. The IF205P is the “little brother” of the popular IF410P model, featuring the same unique piston pump design. The new IF 205 has a lower capacity ...