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Capacity: 210 l
Flour capacity: 200 kg
Bowl diameter: 917 mm
... fork mixer suitable for hard dough with low hydratation and dough heating. Bowl ,fork tool and scraper are in stainless steel. Fork tool and bowl with die casting motorgears ...
Pietroberto
Capacity: 148 l - 449 l
Bowl diameter: 1,100, 900, 800, 1,000, 700 mm
Bowl speed: 11, 12, 10 rpm
... new mixers EASY series. The new standard multifunction control panel allows either the traditional manual mode and the automatic programmable mode, eliminating all cyclic operations. Over 100 years of Pietroberto’s ...
Pietroberto
Capacity: 203 l - 393 l
Power: 7, 8, 9 kW
Machine width: 1,325 mm - 1,820 mm
... experience in the dough mixing technology ensure the highest levels of functionality, reliability and safety. Overturnable spiral mixer with double-discharge Tipping mixer ...
Pietroberto
Capacity: 780 l
Bowl diameter: 1,250 mm
Power: 33 kW
... centralize all mixing operations of an industrial bakery or confectionery industry. The two spiral arms, their wide working area and their synchronized rotation speed enable you to reach outstanding mixing ...
Pietroberto
Capacity: 20, 32, 42, 10 l
Flour capacity: 35, 15, 25, 7 kg
Bowl diameter: 450, 400, 260, 360 mm
... reproduces the movement of the hand working without altering the temperature of the dough, improving its oxygenation and digestibility. The working time of the dough is halved compared to a traditional ...
Fimar S.p.a.
Capacity: 10 l - 62 l
Flour capacity: 7 kg - 50 kg
Bowl diameter: 260 mm - 500 mm
Spiral kneader with fixed head. Machine for the processing of different types of dough, especially suitable for soft doughs such as bread, pizza and piadina. Structure coated with scratch-proof ...
Fimar S.p.a.
Flour capacity: 30 kg
Tool speed: 24 rpm - 35 rpm
Power: 0.75, 1.1 kW
Kneader with fork tool that allows the processing of the hardest doughs allowing an excellent oxygenation and avoiding the heating of the dough. Painted steel casing – AISI 304 stainless ...
Fimar S.p.a.
Capacity: 22, 32, 42, 62, 16 l
Flour capacity: 18, 50, 38, 25, 12 kg
Bowl diameter: 320, 360, 400, 450, 500 mm
Spiral kneader with liftable head and removable bowl. Machine for the processing of different types of dough, especially suitable for soft doughs such as bread, pizza and piadina. Structure ...
Fimar S.p.a.
Capacity: 42, 32, 62, 22, 16 l
Flour capacity: 50, 25, 38, 12, 18 kg
Bowl diameter: 360, 400, 320, 800, 500 mm
Spiral kneader with liftable head and fixed bowl. Machine for the processing of different types of dough, especially suitable for soft doughs such as bread, pizza and piadina. Structure ...
Fimar S.p.a.
Capacity: 32, 22 l
Flour capacity: 16, 25 kg
Bowl diameter: 360, 400 mm
Spiral kneader light. Machine for the processing of different types of dough, especially suitable for soft doughs such as bread, pizza and piadina. Structure coated with scratch-proof ...
Fimar S.p.a.
Capacity: 90, 150, 200, 70 l
Flour capacity: 3 kg - 95 kg
Tool speed: 25 rpm - 75 rpm
... twin-arms mixer that perfectly reproduces the artisan‘s manual movement by gently kneading the dough to promote its oxygenation and limit heating. The advantages • Suitable for all dough ...
Capacity: 20, 40 l
Power: 900, 1,100 W
Machine width: 520, 740 mm
• Manually controlled planetary mixer. • Standard with bowl, whip, flat beater and hook. • 3 gears. • Robust machine. • Mechanical transmission. • The machine has to be stopped to change gears.
Sinmag
Capacity: 20, 40, 10 l
Power: 550, 1,100, 2,200 W
Machine width: 410, 610, 720 mm
• Timer • 10 speeds with a constant force. • slow start. • Standard with bowl, whip, flat beater and hook. • Fit for use in butcher shops. • Machine fully in stainless steel. • Meets the most stringent hygiene standards.
Sinmag
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