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Productivity: 1 kg/h - 20 kg/h
Maximum speed: 600 rpm - 1,200 rpm
Torque: 80 Nm
TwinLab-F 20/40: Twin screw extruder with food-grade design for applications in the food and feed laboratory What is this instrument for? With the TwinLab-F 20/40, Brabender offers ...
Tartufina model extruder for sweet truffles. the Tartufina is an innovative machine that uses hydraulic pressure inside a cylinder to produce large quantities of products using special molds/cartridges based on chocolate, ...
Productivity: 100 kg/h
Cookies machine Co-extruder by augers, Production capacity 100 Kg/h plus the filling
Sandore Srl
Tray tunnel system for ice cream production The Tetra Pak® Extrusion Tunnel M3 is a tray tunnel system for the extrusion, shaping, filling, decorating and hardening of ice cream products including ball-top cones, desserts, ...
Productivity: 280 kg/h
... model, we propose the Rheon KN551 instead. Flexible product weight, filling/dough ratio and length The KN-050 can produce food products within a weight range between 10 to 250 g. Moreover the fully adjustable encrusting ...
Rheon Automatic Machinery GmbH
Uniform and mass-containing ropes are often the base for further processing steps. For the simple shape of ropes or in combination with other moulding machines from Krüger & Salecker there are numerous application possibilities. Technical ...
Alice™ is an extruder and depositor that handles masses from high to low viscosity, masses with inclusions or masses in different temperatures. The clear-cut engineering behind Alice™ limits shearing and smearing ...
Aasted
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