A random or fixed weight portion cutter designed for productivity, hygiene and safety standards required by the modern cheese packing industry. It is adaptable for low-rate fixed weight cutting that comes in either an ...
Marchant Schmidt, Inc
... semi-automatic machine cuts the crescenza and similar cheeses in portions from 80 to 500 grams. The cylce is made by two buttons pushed at the same time. easy washing process of the mould centering ...
CAD PROJECT S.R.L.
... possible. Thin slices in all kinds of cheeses in order to do all shapes by stamping (stars, triangles, rolls…) New machine able to cut round cheeses until 400 mm diameter ...
... effortlessly cut complete cheeses or 1/4, with the quality of a perfect cut. COUNTER MACHINE | LASER MARKING ERGONOMIC MACHINE TO WORK IN COMPLETE SAFETY AND AVOID ...
... complete cheeses or 1/4, with the quality of a perfect cut. CAN BE USED IN SHOPS AND LABORATORIES | LASER MARKING CAN CUT COMPLETE CHEESES ERGONOMIC MACHINE TO WORK ...
... covers can be opened for easy access All product-specific parts can be removed without tools when changing products Hygienic machine design ensures easy, quick and reliable cleaning
... the same weight. Portion capacity & speed The portioner makes cuts from 250 to 700 g. Cutting speed of up to 12 bars of cheese per minute. Includes a system for recovery of excess offcuts.
The machine is designated for cutting of round or rectangular blocks cheese and brined cheese into pieces with same size. Depending on the product the cutting tool is equipped with strings ...
... round • blocks • Horizontal and vertical division possible • Optional knife or wire division Description The Weber cheese block divider weDIVIDE 7000 is the perfect start for a highly productive and highly automated ...
Weber Maschinenbau
... Output: Depending on the manual placing and extraction of cheese pieces to be cut in wedges. Cutting cycle of the machine: continuous. Maximum diameter of cheese that the standardised ...
... transmission Integrated knife sharpener Anodized Aluminum and Stainless Steel construction SLices all types of cheese, including cheddar cheese, and boneless meat
Particularly suitable for delicate curds such as those for making taleggio, crescenza, gorgonzola, feta, white cheese, and so on, these systems enable the curd arriving from the coagulation vat to be drained and distributed ...
... High performance, proprietary blade technology Applications Lunchmeat – calibrated or irregularly shaped Cheese Natural shaped, whole muscle products (examples: streaky bacon, back bacon, chicken, ...
Provisur Technologies Inc.
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