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Throughput: 2,400 p/h
... speciality of taking off the chicken back meat, Kelebec 3.0, takes out the chicken back meat included its skin from the carcass. The skinless back meat is used to produce ...
Throughput: 2,400 p/h
The Kelebec 2.0, specially designed for chicken slaughterhouses, separates the chicken back meat from the internal organs and removes it from the carcass. The chicken ...
Throughput: 7,200 p/h
... the highest performance and quality standards. "The values have been calculated based on the operation of three Kelebec Machines integrated into the production line."
Throughput: 112 p/min
... pneumatically operated machine hood and the included outfeed conveyor belt shows how user friendly this machine is built. PRODUCT • Water and air chilled products • Anatomical cut thigh, drum and ...
STEEN - F.P.M. International N.V.
Throughput: 52 p/min
... unbroken (99%)* * Bone needs to be cut anatomically, unbroken and intact before deboning. MACHINE • Very small footprint • Small, medium and professional chicken processors • High ...
STEEN - F.P.M. International N.V.
Throughput: 45 p/min
... Anatomical cut thigh, drum and prime wing deboning (excl. pheasant) • Meat in one piece • No precutting needed! • Bone unbroken (99%)* * Bone needs to be cut anatomically, unbroken and intact before ...
STEEN - F.P.M. International N.V.
Throughput: 38 p/min
... labor cost on deboning thighs, is to invest in the ST832. This machine does not only remove the bone, but also removes the cartilage at the same time! Yes, you heard it right, no trimming needed after ...
STEEN - F.P.M. International N.V.
Throughput: 45 p/min
The ST840 chicken tulip & deboning machine is very multifunctional… 6 in one! This machine is an upgrade of the ST828 thigh, drum and prime wing deboner ...
STEEN - F.P.M. International N.V.
... pressed out of the meat by a pen. The meat is then held up at the bottom, while the bone is pressed through an opening in the center of the diaphragm, stripping the meat from the bone. ...
Foodmate BV
The Foodmate OPTI Thigh Deboner was developed to bring solutions to common problems found in both manual and automated thigh deboning operations. The machine’s unique concept and design ...
Foodmate BV
... debone all variations of dark meat such as whole leg meat, thigh meat and drumstick meat. Foodmate OPTI LTD Dark Meat Deboning System Foodmate’s new OPTI LTD Dark ...
Foodmate BV
... Foodmate FM 7.50 breast cap deboning machine debones up to 3,000 breast caps per hour. The machine produces single, as well as butterfly fillets and features an automatic skinning and ...
Foodmate BV
... - Drive motor (IP66) power is 0,37 kW - Deskinner motor (IP66) power is 0,55 kW - Deboning unit motor (IP66) power is 0,55 kW • Machine Dimensions: - Length: 4285 mm - Width: ...
Foodmate BV
... Separable raw materials: chicken skeleton, chicken neck, minced meat with bone, chicken wishbone, whole chicken, rabbit frame, etc. 3. One machine ...
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