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A chocolate tempering and enrobing machine is an equipment that ensures the proper melting of chocolate at precise temperatures, allowing it to achieve ...
... cm the machine is suitable for the coating of candies and cookies. The machine itself, as well as the coating unit is easy to remove and to clean. The LCM 180 ATC-S is a fully equipped temper. Molding ...
LCM Schokoladenmaschinen GmbH
... coated with chocolate and the process is carried out precisely thanks to the vibration of the wire mesh to ensure a uniform glaze and the air blower, adjustable in both height and flow. The enrober belt ...
... 1 basic machine with 1 or more removable chocolate tanks "inclusive" chocolate bath. For the industrial enrobing of cookies, waffles, truffles, fillings, ... To 'switch' ...
Prefamac Chocolate Machines N.V.
MACHINE WITH SWIVEL LOCKING CASTERS MACHINE MANUFACTURED IN STAINLESS STEEL AISI 304 MACHINE MADE ACCORDING TO CE RULES Description The tempering machine ...
boscolo
Description Automatic, continuous operation enrobing machine to enrobe confectionary products using chocolate compound or other coatings that do not need tempering. ...
GAMI s.r.l.
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