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- Cod fish skinning machine
Cods fish skinning machines
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Cutting width: 220 mm
Compact skinning machine on single phase for smaller types of fish. Guarantees excellent results despite the compact size. Ideal for: • Fish shops • Restaurants • ...
Kaj Olesen AS
Cutting width: 362 mm
Solid construction skinning machine on 3 phase power. Designed to continuously process large quantities of whole fish and fillets. Suitable for: Ideal for: • The fishing industry • ...
Kaj Olesen AS
Cutting width: 460 mm
Solid construction skinning machine on 3 phase power. Designed to continuously process large quantities of whole fish and fillets. Suitable for: • The fishing industry • Catering businesses
Kaj Olesen AS
Cutting width: 430 mm
Automatic fish skinner with S technology and special application for low-loss skinning of fish with thin skin. features: - 3 methods of skinning: deep skinning ...
NOCK Maschinenbau GmbH
Cutting width: 200 mm
... methods of skinning: - thin skinning (shallow skinning) with sharp blade - pulling-off the skin with blunt blade (silver skinning) - deep skinning ...
NOCK Maschinenbau GmbH
Cutting width: 430 mm
Open top fish skinner with S technology and special application for low-loss fish skinning with thin skin. features: - open top fish skinning machine ...
NOCK Maschinenbau GmbH
Cutting width: 430 mm
Open top fish skinning machine (table model) with S technology. features: - open top fish skinning machine (table model) with S ...
NOCK Maschinenbau GmbH
Cutting width: 430 mm
... features: 2 methods of skinning: •skinning with sharp blade (stepless from thin to deep; with activated NOCK ACTIVE SKIN GRIPPER® ASG) •pulling off the skin with a blunt blade (silver skinning) application: ...
NOCK Maschinenbau GmbH
Cutting width: 298 mm
... , thawed or smoked fish • Whole fish, fillets or portions • Fine, delicate fish with thin (weak) skin • Deepskinning or high-yield skinning • Rough and larger fish ...
STEEN - F.P.M. International N.V.
Cutting width: 450 mm
... free standing fish skinner is equipped with a wider skinning surface. Next to that, it is also fitted with a high-speed skinning roller and cleaning roller system. This gives the machine ...
STEEN - F.P.M. International N.V.
Cutting width: 455 mm
... PRODUCT • Fresh, thawed or smoked fish • Certain whole fish, fillets or portions • Optimal for fine, delicate fish with thin (weak) skin • Deepskinning or high-yield skinning • ...
STEEN - F.P.M. International N.V.
Cutting width: 455 mm
... PRODUCT • Fresh, thawed or smoked fish • Skinning • Certain whole fish, fillets or portions • Optimal for fine, delicate fish with thin (weak) skin • Deepskinning ...
STEEN - F.P.M. International N.V.
Cutting width: 380 mm
... smoked fish • Whole fish, fillets or portions • Fine, delicate fish with thin (weak) skin • Optimal for deepskinning and high-yield skinning on the same unit • Rough ...
STEEN - F.P.M. International N.V.
Cutting width: 480 mm
... used for skinning: • Certain whole flatfish • Deepskinning and regular skinning of various fillets • thawed and fresh fillets • Portions • Small, medium and large fillets PRODUCT • Fresh, thawed ...
STEEN - F.P.M. International N.V.
Cutting width: 480 mm
... used for skinning: • Certain whole flatfish • Deepskinning and regular skinning of various fillets • thawed and fresh fillets • Portions • Small, medium and large fillets PRODUCT • Fresh, thawed ...
STEEN - F.P.M. International N.V.
Cutting width: 40 cm
Productivity: 1 p/min - 150 p/min
... flexible due to the possibility to do shallow skinning as well as deep skinning for removing the skin together with the fatty layer between the skin and the muscular tissue. You gain a very good skinning ...
Baader
Cutting width: 300 mm
Productivity: 1 p/min - 120 p/min
... skinned by the BAADER 59 is perfectly smooth. The machine is designed to handle fillets tail first, resulting in a shallow skinned, high yield fillet. BAADER skinning technology gives a perfect skinning ...
Baader
Productivity: 1 p/min - 100 p/min
... recovering the dark meat. USPs: Skinning of portions Good-looking fillets Deep skinning & Shalow skinning One or two knives Stable cut Better result/yield Easier maintenance - ...
Baader
Productivity: 1 p/min - 150 p/min
The TRIO FDS 3000-2 is a skinning machine for skinning fish fillets of uneven thickness and for recovery of dark meat. It works on the principle that the skin surface ...
Baader
Productivity: 1 p/min - 200 p/min
... high-capacity skinning machine. It works on the principle that the skin surface freezes on a cold drum. Fillets are skinned without putting any strain on the fish meat or skin, which ...
Baader
Productivity: 1 p/min - 300 p/min
The TRIO FDS 55 is a high-capacity off-shore skinning machine. It works on the principle that the skin surface freezes on a cold drum. Fillets are skinned without putting any strain on the fish ...
Baader
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