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Output: 350, 400 kg/h
... vertical press for continuous production Press for the production of various fresh pasta formats with a vertical cutter head for long-cut egg pasta ...
Output: 350, 400 kg/h
Single-tank horizontal press for continuous production Press for the production of a wide range of fresh or dried pasta formats such as egg-based or plain dough sheets ...
Output: 500 kg/h - 750 kg/h
Stainless steel press for dry and fresh pasta production particularly suitable for use in medium size and large industrial pasta plants. By using special dedicated extrusion screws special ...
Storci s.p.a.
Output: 80 kg/h - 160 kg/h
... dry and fresh pasta production particularly suitable for small and medium size industrial pasta plants. By using special dedicated extrusion screws special pasta shapes can also be ...
Storci s.p.a.
Output: 250 kg/h - 300 kg/h
Press in stainless steel suitable for the production of dry and fresh pasta, particularly right for the automation of laboratory and small firms. It allows automatic production without worker presence. Key ...
Storci s.p.a.
Output: 80 kg/h - 160 kg/h
Press in stainless steel suitable for the production of dry and fresh pasta, particularly right for the automation of laboratory and small firms. It allows automatic production without worker presence. Key ...
Storci s.p.a.
Output: 200 kg/h - 1,000 kg/h
... already has all the features of the continuous kneader, from the collection of raw materials to their mixing, and is also equipped with stainless steel platform, stairway and railings. For production of the pasta, ...
Output: 350 kg/h
- Capacity production 350 kg/h (dry product) - Double hopper press, continuous feeding - Vertical extrusion - Pre-mix VOLUMIX - Dough transfer by rotary valve - Vacuum extrusion ...
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