- Environment - Health - Safety >
- Water Treatment >
- Dairy product microfiltration unit
Dairy product microfiltration units
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
Flow: 20,000, 40,000 l/h
Microfiltration (MF) is based on a membrane with a very open structure allowing most dissolved substances to pass whereas non dissolved particles, bacteria, spores, and fat globules are rejected. It is a highly sustainable, ...
Filtration size: 0.1 µm
... , it is also an exceptional choice for dairy products and for oil/water separation. The module contains an outer housing (vessel) and an insert composed of about 2,100 capillaries. FEATURES: Microfiltration ...
Filtration size: 0.8 µm - 14 µm
... ceramic membranes is destinated to whey-by products for human purpose, since it can be reduced the total hot treatment times of the product and consequently to extend the shelf-life of the final liquid ...
Your suggestions for improvement:
Receive updates on this section every two weeks.
Please refer to our Privacy Policy for details on how DirectIndustry processes your personal data.
- Brand list
- Manufacturer account
- Buyer account
- Our services
- Newsletter subscription
- About VirtualExpo Group
Please specify:
Help us improve:
remaining