Hake fish skinning machines

Productivity: 1 p/min - 150 p/min

The TRIO FDS 3000-2 is a skinning machine for skinning fish fillets of uneven thickness and for recovery of dark meat. It works on the principle that the skin surface ...

Productivity: 1 p/min - 300 p/min

The TRIO FDS 55 is a high-capacity off-shore skinning machine. It works on the principle that the skin surface freezes on a cold drum. Fillets are skinned without putting any strain on the fish ...

Cutting width: 430 mm

FSN-I Fish Skinning Machine is suitable for varies of fish skinning processing with good performance. The machine is mechanical-electrical ...

Strong and easy to manipulate peeling machines. Designed to peel fillets of all types of fish and cephalopods, such as: Cod Hake Haddock Trout Salmon Gilthead Seabream Seabass Turbot Hen ...

The skinning machines are designed to skin all types of flat and hard skin fish, as well as fillets, such as: Ray Flounder Turbot Megrim Cod Hake Salmon etc. During ...

Cutting width: 330 mm

... hi-stability knife) are the latest industrial scale freeze drum skinning machines from Trio Food Processing with improvements in design that will increase yield by 2-5% compared to older Trio skinning ...

Skinning thickness: 0 mm - 10 mm
Productivity: 40 p/min - 120 p/min

... down Trio FDS skinning machines have generally been recognised as the best skinning machines for soft fillets and previous frozen fillets. Many thousand machines ...