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Fully automatic laboratory aerator, suitable for almost all food and product requirements. The PICO-MIX is often used in confectionery laboratories, but is also very suitable for use ...
... as a dynamic aerator designed for the ongoing aeration and agitation of media with varying viscosities in the general foods industry. Its primary focus is within the extensive realm of the confectionery industry. • ...
The Aasted aeration systems can provide aerated masses from 1,000kg/h to 2,500 kg/h. Designed in a compact and mobile unit, it is easy to move around as needed. The aeration systems have complete built-in controls with water systems etc. Designed ...
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