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Tartufina model extruder for sweet truffles. the Tartufina is an innovative machine that uses hydraulic pressure inside a cylinder to produce large quantities of products using special molds/cartridges based on chocolate, ...
Productivity: 70 kg/h
... , etc. “PERFETTA” as laboratory machine for research and development in big companies. “PERFETTA” for pastry shops and bakeries for the production of sweets and stuffed biscuits. Co-extruder ...
Productivity: 40 kg/h
Screw diameter: 18 mm
Torque: 38 Nm
... compounding system for formulation development and basic scientific research. Laboratory extruder ZSK 18 MEGAlab in hygienic design (for Food and Pharma Industry) • ...
Productivity: 1 kg/h - 20 kg/h
Maximum speed: 600 rpm - 1,200 rpm
Torque: 80 Nm
TwinLab-F 20/40: Twin screw extruder with food-grade design for applications in the food and feed laboratory What is this instrument for? With the TwinLab-F 20/40, ...
The MPX19 is a benchtop twin-screw powder coating extruder ideal for academic, laboratory and development work. Applications include examining process problems, extending product lines, and developing ...
Baker Perkins Ltd.
The MPX24 Integra is a small batch production extruder that has been designed specifically for thermoset applications such as Powder Coating, Toners and Electronic Moulding Compounds (EMC). A chill roll and flaking unit ...
Baker Perkins Ltd.
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