- Food industry >
- Grain processing and pasta making >
- Lasagna pasta production line
Lasagna pasta production lines
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
Output: 500 kg/h
To produce, cut and automatically package fresh lasagna sheets in thermoformed containers of 250 or 500 g. This solution requires minimal intervention from the operator, with a positive effect on the product shelf-life ...
Output: 80 kg/h - 400 kg/h
To join protective film sheets to precooked, washed and cooled pasta sheets, in order to keep them separated, and to pile them up in predetermined numbers. The process is fully automatic, in the end ...
... fresh pasta lines have been designed to guarantee maximum quality and shelf-life to fresh laminated pasta subjected to a single pasteurization process. In this kind of fresh pasta ...
... created solutions to produce FRESH AND DRY PASTA WITHOUT GLUTEN, designing and manufacturing systems for the most varied product needs: TAGLIATELLE, GNOCCHI, LASAGNE, RAVIOLI, CAPPELLETTI, LONG AND SHORT ...
All production lines for short-cut pasta and long pasta are pre-arranged for the production of special pasta shapes thanks to specific ...
ITALPAST SRL
Output: 2,000 kg/h
... to our patented process technologies, developed and perfected over 80 years of activity, you can optimize each and every raw material to obtain a product of the highest quality. The operational flexibility and simplicity ...
Independent machine for the production of lasagne from a 550 mm wide laminated dough-sheet, with 600 mm wide trays, equipped with: • Calibrating unit with two rollers. • Mobile, adjustable knife-set for longitudinal ...
... put-in-trays systems and quick change-over of the dies without tools. The lines are generally composed of: Automatic continuous mixer Sheeter Calibrator (for a dedicated line, we propose ...
PASTA TECHNOLOGIES GROUP
Output: 90 kg/h - 1,300 kg/h
Production of long, short and special pasta, with one machine, this is OMNIA, the unique line that can produce all pasta shapes (such as maccheroni, spaghetti, nests, ...
Storci s.p.a.
Output: 180, 140, 240, 210, 130 kg/h
- High Quality nests and lasagna; - Possibility to produce rolled out dough; folds and Krajanka. - Simple management; ease change of shape. - Different automation levels option.
La Parmigiana
Output: 100 kg/h - 120 kg/h
... Screw Frying Snack Production Line/ Fried Snack Making Machine/ Single screw snack production line is one of the most popular snack production lines ...
Your suggestions for improvement:
Receive updates on this section every two weeks.
Please refer to our Privacy Policy for details on how DirectIndustry processes your personal data.
- Brand list
- Manufacturer account
- Buyer account
- Our services
- Newsletter subscription
- About VirtualExpo Group
Please specify:
Help us improve:
remaining