Macaron depositors

4 companies | 7 products
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macaron depositor
macaron depositor
M2 JR

Dosadora M2 Jr is ideal for the entrepreneur who works in the confectionery area and wants to increase and standardize their production, be it shortbread cookies, crackers, sighs, cheese breads, cookies and more. Functionality Dosing ...

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MCI
macaron depositor
macaron depositor
M2F

The automatic M2F Doser, doses and fills products of various consistencies. It has a system of rollers and accessories that provide a diversity of products. Functionality Dosing, turning, cutting and lobe module. *The lobe module ...

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MCI
cake depositor
cake depositor

The GEARWHEEL DEPOSITOR enables you to process a very wide range of different products and reaches a high production speed together with a guaranteed high level of accuracy. This industrial bakery machine is available ...

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Bakon B.V., food equipment
cake depositor
cake depositor
Drop TT

... DROP TT is a table top depositor for fast and efficient depositing of semi-liquid and more solid products. Keywords of this table top bakery machine are: compact, simple, fast and accurate. Because of its size this ...

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Bakon B.V., food equipment
hand-held depositor
hand-held depositor

... flexible silicone hose • Food safe sanitary fittings • Several model types for best solution • Works with ALL Unifiller depositors • Versatile – deposit smooth to chunky products

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Unifiller Systems Inc - Global
high-speed depositor
high-speed depositor
MultiStation

The MultiStation is a high-speed compact solution for precise multi-piston depositing of soft or stiff batters, chunky fillings, egg custards, liquid products and more, using servo-driven technology. Machine Features and Benefits: • ...

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Unifiller Systems Inc - Global
chocolate depositor
chocolate depositor
OSR275

Description The "One-Shot” dosing machine allows to realize delicious chocolate pralines and filled products in just a single operation. Thanks to the exclusive One Shot technology, the dosage of chocolate for the shell and the dosage ...

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