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Meat labels
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WarmMark Temperature Indicator Labels and Stickers The WarmMark is available in the following temperature sensitivities: • -18°C / 0°F • 0°C / 32°F • 5°C / 41°F • 8°C / 46°F • 10°C / 50°F ...
SpotSee
... the safety and quality of meal deliveries through continuous temperature monitoring. Raw and Cooked Meats: Maintain the freshness and safety of meat products during transport.
SpotSee
Width: 23.4 mm
Length: 130.4 mm
Thickness: 12.7 mm
... accuracy Fast download of samples Long monitoring time span EPC C1G2 RFID interface Applications: Fresh food Seafood Meat and poultry Milk based products Frozen food Chemical/pharmaceutical products
CAEN RFID
Width: 28.4 mm
Length: 130.4 mm
Thickness: 12.7 mm
... samples Two temperature sensors Long monitoring time span EPC C1G2 RFID interface Applications: Fresh food Seafood Meat and poultry Milk based products Frozen food Chemical/pharmaceutical products
CAEN RFID
Width: 107 mm
Length: 107 mm
Thickness: 8.7 mm
... Button and LED for fast inspection Long monitoring time span EPC C1G2 RFID interface Applications: Fresh food Seafood Meat and poultry Milk based products Frozen food Chemical/pharmaceutical products
CAEN RFID
Width: 107 mm
Length: 107 mm
Thickness: 8.7 mm
... monitoring time span EPC C1G2 RFID interface Read range up to 10m in air 2W ERP Applications: Fresh food Seafood Meat and poultry Milk based products Frozen food Chemical/pharmaceutical products
CAEN RFID
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