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... straight into the air flow. A thin film is formed on the product surface to protect and maintain quality. Each thawing zone of the machine incorporates separate temperature sensors and heat control. ...
Cabinplant A/S
... Short thawing time • Continuous thawing of block-frozen products Capacity • The thawing system is available in various sizes, depending on product type and required capacity. Use • ...
Cabinplant A/S
... Kometos thawing machine varies depending on the size of the unit from 500-600 kg to 1000-1200 kg per thawing process. The thawing units of Kometos are capacity-wise tailorable ...
The defrosting system by double jackets provides many advantages compared to defrosting by steam. The SPS system controls the temperature system, supervises and records all data. - no scalding of the product surface - very even defrosting - ...
... technology, for Multistage Defrosting of whole-muscle or ground meat products, combines total control of the thermal cycles of heating and cooling, the vacuum phases and all movements of the meat, with ...
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