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Grinding capacity: 300 kg/h - 500 kg/h
Special unit for the correct recovery of the fresh pasta scraps produced at the beginning of production, during shape changeover operations, filled pasta ...
Storci s.p.a.
Grinding capacity: 300 kg/h - 500 kg/h
Unit for recovering fresh pasta scraps: leading ends and tails from production, shape changeover scraps, off-cuts from filled pasta, etc. Allows the ...
Storci s.p.a.
Grinding capacity: 300 kg/h - 500 kg/h
Special unit for the correct recovery of the fresh pasta scraps produced at the beginning of production, during shape changeover operations, filled pasta ...
Storci s.p.a.
Grinding capacity: 600 kg/h - 700 kg/h
Special unit for the correct recovery of the fresh pasta scraps produced at the beginning of production, during shape changeover operations, filled pasta ...
Storci s.p.a.
•Elimination of waste. •Automatic management of line waste. APPLICATIONS Recovery of spaghetti pasta scraps and production waste. OPERATION Cuts of broken dough are recovered ...
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