Rotating rack bakery ovens

... Rotary rack oven" refers to a type of oven commonly used in the baking industry. It is also known as a rotating rack oven. The oven ...

... CLASSIC rack oven. The company guarantees and certifies a 100% Made in Italy product, in full compliance with regulations in force, developed and produced using state-of-the-art technologies. PRODUCT ...

Maximum temperature: 260 °C - 280 °C

LİDER-120 Heating by electricity,oil, or gas. Indirect heating baking through hot air convection. Balanced and homogen baking system. Front coverings and the entire baking chamber made of AISI 304 quality. Baking temperature 200-300 ...

... Signature Rack Oven is one of the top of the line rotating rack ovens in the market. It's so versatile you can bake bread, pastries, pizzas, pies, meat, ...

Maximum temperature: 300 °C

The Rotating Convection Oven – Type FRP is suitable for baking of bread and pastry products. • Oven base is manufactured in stainless steel 30/10 • Combustion chamber is manufactured ...

Maximum temperature: 0 °C - 280 °C

... size : 400 x 600 mm • 108 short baguettes of 200g or 150 rolls of 60 g on 18 levels The advantages • The most compact oven in the range • Guaranteed homogeneous & uniform baking • Fitted with «soft pulse» technology ...

Oven for 40x60, 46x66, 46x76, 40x80, 50x70 cm trays. Standard version: upper hook turning system; 2 speed baking fan; stainless steel interior & exterior; steam injection; manual steam discharge valve; double internal ...

64 Trays Gas Rotary Rack Oven 1. The exterior is made of stainless steel. 2. Double-layer explosion-proof glass enables the users to know the interior changing and manipulate the ...