Rounders on casters

Thanks to the special shape of the conveyors (cast in aluminium with a teflon-coated track) placed round the cone, the machine perfectly rounds various types of dough, giving a spherical shape. Cast iron cone with special chrome plating ...

Capacity: 2,000, 3,000 p/h

The advantages • Adapted to all types of standard weights • Adapted to firm dough consistencies • Adapted to barely proofed or unproofed dough

Capacity: 1,000, 3,000 p/h

The divider rounder Mod. LYRA MAX at two rows thanks to its particular working system without use of oil lubrication represents an innovation.It permits to divide and round dough pieces for the production of round bread. This ...

Capacity: 1,200, 2,400 p/h

• Fixed or adjustable spiral channels. • Stainless steel outer lids. • Flouring system. • Compatible working with the dough processing lines. • Different models in 50- 1100 gr. weight range. • Silent operation. • Has ...

Capacity: 960 p/h

As its name suggests the Conical Rounder has the ability to produce consistently shaped dough pieces and is capable of producing up to 960 pieces per hour. The Conical Rounder accepts divided dough ...

Capacity: 2,400 p/h

... cone and gutters. • Standard with flour dispenser. • Emergency stop. • Mounted on sturdy castors with locking system. • Rounder way: 3.6 m • 2 accesses. • Ideal for prerounding • Dough weight of 250 to 1100gr. • ...