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Throughput: 2,200 p/min
... EFFICIENT LINKING OF COOKED SAUSAGES Our Length Portioning Device LPG218 is the market-leading solution for the safe and efficient linking of cooked sausages in artificial and collagen ...
Vemag
Throughput: 2,200 p/min
... HIGHEST SPEED Our Length Portioning Device LPG238 with looper offers precise length accuracy and highest weight accuracy at a portioning speed of up to 2,200 portions per minute with an improved casing ...
Vemag
... LINKING OF SAUSAGES Flexible and fast, innovative and productive - the Length Portioning Device LPG209 with casing magazine for automatic feeding of casing sticks. The LPG209 links cooked sausages ...
Vemag
... or separating, cooked sausages, fresh sausages and dry sausages - an all-round solution for any sausage production requirement. Thanks to the fully automatic casing ...
Vemag
Throughput: 250 p/h
The new twist linker PR-360 is an excellent machine, which will undoubtedly mean a change for small and medium sausage producers. Make the most of your sausage filler ...
... 500 mm. • Weight: 14kg. IT CAN SHAPE PORTIONS OR CYLINDERS OF MINCEMEAT (with paper support) POSSIBLE ATTACHMENTS TO FILLER OR MEAT MINCER 98: - In any attachment the maximum length is 220 mm and the maximum thickness ...
Industrias Gaser, S.L.
Made in stainless steel. With tractioned inner belt with adjustable inclination and speed. Portions are adjustable when changing the length or changing the nozzle. Uses paper in rolls. Perfect presentation of product. Manual system ...
Industrias Gaser, S.L.
Throughput: 120 p/min
Pneumatic knife for forming and cutting pasty products. •Compressed air connection DIN ISO 8573-1 class 2 required. Technical data: •Maximum outlet 75 mm •Incl. 1 insert with holes as required •Max. 120 portions/min. Air consumption ...
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