Shrimp industrial cookers

... Cabinplant belt cooker is designed for continuous cooking and cooling of vegetables, fish or other products and can be designed to meet individual requirements. Cooking principles: • ...

Machine length: 4,000 mm
Machine width: 1,900 mm
Machine height: 2,200 mm

... economical steam cooker for shrimp. Ensures even cooking of the product. Its hygienic design allows easy access to clean components. After evenly distributing the shrimp ...

The continuous submersible cooker allows the product to be cooked by immersing water, thus reducing steam consumption, obtaining more efficient and compact cooking, as well as reducing product waste. Technical specifications ...

Machine is designed to cook live shrimps. Fuel oil is turned into fuel fog through burner. And then fuel fog will be sprayed into burning aisle, which is soaked in stainless steel pool and heats the water, ...

Tank volume: 250 l

The price is indicated for 2-section version. Designed for high-performance cooking / blanching / frying a wide range of products with subsequent cooling. The kettle can have 2 or 3 sections with a basket equipped ...

Machine length: 3,407 mm
Machine width: 1,655 mm
Machine height: 2,091 mm

The DK950 drum cooker enables continuous cooking of, pourable food. The DK950 is available as a free-standing unit or can be integrated into an entire cooking line. The modern cooker ...

Continuous and batch cookers can be delivered in various sizes depending on the capacity needed.