{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
Capacity: 225, 360 l
Flour capacity: 100, 150 kg
Bowl diameter: 840, 960 mm
... start with our spiral mixer. Two speed settings and a removable dough bowl as standard ensure a rational working process and a high level of comfort when operating. OVERVIEW • Two ...
Capacity: 190, 370 l
Flour capacity: 150, 75 kg
Bowl diameter: 740, 940 mm
... production of dough. A shorter kneading time in addition to more air and oxygen give superb results. OVERVIEW • Two speed settings for the kneading tool and the dough bowl. • Short kneading times ...
Capacity: 22 l
Flour capacity: 250 g - 12,000 g
Bowl diameter: 370 mm
... the SP 12 Spiral Mixer is the smallest system of the DIOSNA Spiral Mixers and combines all the advantages of the large versions in a practical table-top system. The spectrum ...
DIOSNA Dierks & Söhne GmbH
Capacity: 80 l - 393 l
Bowl diameter: 800, 1,000, 900, 700, 600 mm
Bowl speed: 14, 11, 10 rpm
... new mixers EASY series. The new standard multifunction control panel allows either the traditional manual mode and the automatic programmable mode, eliminating all cyclic operations. Over 100 years of Pietroberto’s ...
Pietroberto
Ideal for dough with hydration above 55%. Bowl, spiral, Save-hand stainless steel high strength. Epoxy powder coated non-toxic food. Electrical systems and safety devices according to CE standards. • ...
De Danieli snc
SALVA's spiral kneader system gives the dough energy by exerting top-to-bottom pressure on it via a spiral tool. It is designed and manufactured to work in a high production ...
Capacity: 145, 95, 60, 290, 200 l
Flour capacity: 2 kg - 60 kg
Tool speed: 100 rpm - 207 rpm
This SPI spiral mixer ensures a gentle mixing, without overheating, while respecting the steps necessary for a perfect oxygenation. The regular movement of the spiral produces structured, ...
BERTRAND PUMA
Capacity: 20, 32, 42, 10 l
Flour capacity: 35, 15, 25, 7 kg
Bowl diameter: 450, 400, 260, 360 mm
... working without altering the temperature of the dough, improving its oxygenation and digestibility. The working time of the dough is halved compared to a traditional kneading machine with double arm, ...
Fimar S.p.a.
Capacity: 1 l - 75 l
Flour capacity: 1 kg - 125 kg
Tool speed: 100 rpm - 207 rpm
The SPIRAL EVO range includes 8 spiral mixers with bowl capacities ranging from 50 to 300 litres (dough capacity: 2 to 200 kg). The SPIRAL EVO mixers ...
Bongard
Spiral dough kneader with motorized bowl (not removable). Transparent protective screen to reduce flour dust release in the work area during slow kneading. Safety device to ...
... changing the direction of rotation of the mixer at the end of the mixing phase. When the mixing arm (which has a spiral shape) changes the direction of rotation, it lifts ...
Seltentechnology SL
Spiral kneading machines are commonly preferred by bakery and pastry shops in order to shorten the usual kneading time. It enables to make very little flour to dough.This also provides more homogenate ...
Porlanmaz Fırın Makinaları
Power: 0.55, 0.7, 0.75 kW
Machine width: 622 mm - 928 mm
Machine depth: 1,049 mm - 1,450 mm
Spiral mixer with fixed bowl Mod. SPRINT V2 is notable for the high efficiency and the work speed. The mixer is equipped withthick steel sheet structure, high resistance stainless ...
Sottoriva
Capacity: 62, 50 l
Flour capacity: 18, 25 kg
Power: 3, 2, 1 kW
... androunded in order to increase the robustnessof the bowl, to improve dough quality and toreduce mixing times. Silent and reliable mixer, designed foran intense use, it can satisfy ...
Escher mixers
BDJ-100 100KG Stainless Steel Spiral Mixer For Baguette 1. It is mainly used to agitate the dough, which contain water and oil below 75%. 2. Two easy modes, high speed and low ...
Guangzhou Bossda Mechanical Equipment Co., Ltd.
... 1.Special mixing spiral are durable. 2. It adopts a silent two-speed motor with strong power and an imported belt intelligent transmission structure. 3. The reasonable difference between the bowl ...
Hebei AOCNO Baking Machinery Co., Ltd.
... • spiral dough kneaders of 12 to 49 lt capacity • stainless steel bowl • transparent screen in polycarbonate to avoid the emission of flour into the work area • rounded bottom stainless ...
Flour capacity: 25 kg - 150 kg
Bowl diameter: 530 mm - 1,000 mm
Power: 1 kW - 11 kW
... timers with automatic changeover from low to high speed. • Stainless steel bowl, spiral arm and dividing blade. • With two motors, one for the bowl and one for the spiral. • Protection cover ...
Valent Bakery Equipment
Capacity: 10 l
Power: 300 W - 400 W
Machine width: 80 cm
... machines provide to knead very short time thanks to excellant bowl and spiral apparatus design. Spiral mixer yields very quick preperation without warming and tiring products such as ...
Dirmak Makina LLC
Capacity: 1 l - 60 l
Flour capacity: 2 kg - 120 kg
Tool speed: 110, 125, 98, 135, 140 rpm
•Spiral •Bowl •Single-motor drive. •Three timers for reverse direction and for speed 1 and 2. •Sturdy construction. •Digital control. •Short mixing time with excellent kneading result. •Switch ...
Sinmag
... in ABS or stainless steel grid over the bowl. Mounted on wheels. Dough capacity of the bowl from 2 to 300 kg. PRODUCT DESCRIPTION Fixed bowl mixers The IRIS spiral mixer ...
logiudice
The ATR100 spiral mixer has a 225 quart capacity for large batches of dough and features a bowl on casters that can be removed from the mixing system. The bowl dolly ...
The Spiral Mixers – type K are suitable for the processing of dough for breads and pizza. • Painted steel structure • Driven by a gearmotor • Bowl, spiral, central ...
Kosmica
... operator to control mixing time and speed. Use of the various mixing utensils, which are easily and quickly changed, guarantee gentle, gradual and homogenous mixing. All these features make the C-Line ...
Tekno stamap
... used for mixing various ingredients to obtain the baking dough. Advantages all models have two rotation speeds there has been applied a special knife insert, which makes it possible to mix very small ...
Jeremy Sp. z o.o.
... never before! Extraordinary results in mixing phase and excellent reliability are guaranteed by bowl transmission with gearbox, round shape breaking bar and wide spiral utensil. The percent hydration ...
BIANCHI RAPIDA ITALIA
Please specify:
Help us improve:
remaining