Stainless steel blanchers

The stainless steel design, a worm shaft with pipe core and coils made a specially profiled metal sheet, prepare the feet for the feet skinner. The scalding time depending on the worm shaft speed is ...

... cooling water temperature, takes only 150 seconds with the Cabinplant equipment. Several options are available for the blanchers. The basic version consists of: • Infeed section through which product is fed and ...

... first-out method. Each rotary blancher/cooker/cooler we build starts with a solid foundation that includes more standard components than any other on the market. Products enter the blancher’s reel via ...

... Constructed in sandblasted stainless steel 304 Preheating zone, blanching zone and cooling zone Steam collector with direct injection for water heating Modular, easy-to-clean PE product ...

... at the desired temperature and time. Designs can be made in sizes suitable for your process. It is made of stainless steel and materials suitable for contact with food products. Complies with European ...

This equipment is made of SUS304 stainless steel except for standard parts such as motors and electrical appliances Features of equipment Chain type blancher can blanch products，inhibit the activity ...

... temperature control and modulated steam entrance valves Fitted with cover to prevent energy loss. Constructed in AISI-316 stainless steel. Supplied with EC certificate.

Hair removal Ferraroni can burn and strip the final result very quickly and in a delicate single processing step. Because of its proven reliability, is the result of the latest technology and decades of experience acquired in the field. Made ...