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Output: 2,000 kg/h
To produce various types of filled pasta (ravioli, tortelloni, cappelletti, etc.). Foodtech provides reliable technical solutions with high performance and low energy consumption. The lines can be customized ...
Output: 150 kg/h - 250 kg/h
To produce pasta with peculiar shapes and dimensions, with typical local fillings that bring out the flavor of the manufacturer’s region. Foodtech offers customized solutions with only some automated phases of the process ...
Output: 250 kg/h
... VSF TV/MIX – allow you to apply total vacuum system to laminated pasta production: a great news in fresh pasta sector. Would you like to produce rough dough pasta, have ...
... and manufacture continuous lines for production and heat treatment of stuffed pasta, both typical Italian (ravioli, cappelletti, cannelloni, etc...) ...
ITALGI
Lines for production and thermal treatment of pasta, both stuffed and not stuffed, aimed at increasing product shelf-life, reducing the bacterial load. Flexibility ...
ITALGI
... manufactures machinery, equipment and complete lines for the production of fresh pasta. Each line is designed according to the specific needs of the equipment to optimise ...
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