Tray bakery ovens

... - Baking with compactness and sobriety : If ONYX is a true Baking Oven – ready to do a series of baking and respond to your needs – it will still find its place inside your bakery thanks to its low ...

Maximum temperature: 260 °C - 280 °C

... 1350 mm Depth 1550 mm Height 1820-2120 mm Baking Temperature 260-280 C Baking Period (min) 16-17 dak Number of Trays 13 Tray Size 40*60 cm

Compact oven for 4, 5 or 6 trays size 40x60 or 46x66 cm. with digital control panel with the latest multifunction rotary selector, LCD screen and integrated LED display, 30 programmable product bake settings. ...

... adjust the baking effect. - Rotary oven has large baking capacity, Customers can according to your requirements to choose differenct source type (electric ,gas or diesel ) - Durability:Control panel is separate from ...

• Convection oven, It is especially designed for small pastries, pies, sandwiches, breads in pastry, restaurant, hotel and bakery. • It has touch and manual control panel options. • The fans inside ...

... proverbial features of EVENNESS and baking QUALITYof the Logiudice’s ovens, the model KAPPA meets the requirements of today’s users as compactness and flexibility. Ring-shaped steam tube oven with firebox ...

Maximum temperature: 1,200 °C

The dual-fuel feature allows this oven to offer different heating combinations to suit all types of baking. Depending on your requirements, you can also choose to heat only part of the oven. Even heat ...

Convection ovens 4 to 10 trays Eurofours expertise Our expertise in convection ovens represents 40 years of experience in design, manufacturing and use for products as varied as traditions ...

Maximum temperature: 0 °C - 200 °C

... Power: 19kW/h Capacity: 10 Trays 400*600mm Dimension: 1320*930*1550mm With more than 39 years experience in manufacturing baking oven, We have a wide range of convection ovens for ...