Sausage casing clipper SK4-90

for sausagessemi-automatic2-clip

High-production semiautomatic clipper, connected to the filler, for closing sausages in natural or artificial casings with two aluminium clips. It closes a great variety of sausages and casings, ranging approximately from 45 mm up to 90 mm of diameter or more, depending on the product type. Computer-controlled; it adapts to a wide range of products by just changing different selected sequences. FEATURES Robust construction and stainless components specially treated to withstand the adverse conditions such machines usually work in. Electropneumatic operation with PLC. Minimum maintenance. Our firm provides lubricant ALB-591 in spray and in can, which meet all EU and USA demanded requirements for its use in the Food Industry. GENERAL TECHNICAL DATA Net weight: 85 Kg. Operating pressure: 6 bar Air consumption: 7,8 liters/cycle Electric consumption: 140 W Electric connection: 50Hz 230V / 60Hz 275V