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Air blast chiller RS 50
for the food industryhigh-speedrack

Air blast chiller - RS 50 - ACFRI - for the food industry / high-speed / rack

Air blast chiller - RS 50 - ACFRI - for the food industry / high-speed / rack - image - 2

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Characteristics

Material: air
Applications: for the food industry
Other characteristics: high-speed, rack, stainless steel
Power: 636 W, 1,767 W, 2,492 W
(2,170.12 BTU/h, 6,029.25 BTU/h, 8,503.05 BTU/h)
Maximum temperature: -40 °C, -20 °C, -10 °C
(-40 °F, -4 °F, 14 °F)

Description

SPECIFICATION Capacity: Compatible with oven trolley(s) GN1/1 FRIMA type -6 and 10 levels (Grids not supplied). For other oven types, please consult us. Blast Chilling: 50 kg from + 65°C to + 10°C core cycle 110 min. 40 kg from + 65°C to + 10°C core cycle 90 min. Deep Freezing: 20 kg from + 65°C to – 18°C core 290 min. cycle 20 kg from + 3°C to – 18°C core, 4 cm thickness raw meat 120 min. cycle. TECHNIQUE Evaporator(s) / Fan(s): 1 refrigerating unit(s) including : • 2 ventilated vertical evaporator(s) • 2 reinforced fan(s) Refrigerant fluid: HFO R452A CFC free, low GWP gas, compliant to new 2020 standard Refrigerating power in watts: 2 492 Watts at -10°C / 1 767 Watts at -20°C / 636 Watts at -40°C Electric supply to install in Amperes: Cell + Group : 10 Voltage and Frequency: Mono 230 V + T; 50 Hertz