Automatic labeler GAIA MIXTE

for bottlessidefor the wine industry

The Gaia III labelling machine, thanks to its technology combined with simple adjustment, ensures impeccable work quality. Its digital control gives it unequalled installation precision. Thanks to its many options, it adapts perfectly to all of the different production modes with in particular “key” functions such as: An interchangeable head system, a large capacity inclined capsule magazine, for all types of capsule, three additional labelling stations and the tilt settings of the stations for conical bottles. In its "Sparkling Wine" version, it adapts perfectly to multiple production methods. Millimetric adjustment of the top cap lengths. Pre-pleating pocket and smoothing pocket and finally the possibility of crimping on a fine collar. It has a level of cadence for still wine up to 2,400 bottles/hour and for sparkling wine up to 1,200 bottles/hour Cadence: SW: Up to 1,200 Bottles/hour NSW: Up to 1,800 Bottles/hour (Single head) : Up to 2,400 Bottles/hour (double head) Dimensions of the machine: Length: 1,325 mm (Conveyor length) Width: 1,030mm Height: 1,800 mm Possible options: Up to 3 additional application stations Electric height adjustment for stations 1-2 and 4 Ultrasonic sensor for transparent labels Orientation of top cap before crimping End of reel detection Bottle orientation by bottom notch Printing system integration Exit table Mixed crimping head - Champagne / Roller Champagne / Thermal Champagne / Roller / Thermal