Counter-rotating twin-screw food extruder EM 5000

The Extruder mod. EM 5000 is a machine suitable for the production of cylindrical products having weights from 300 gr to 10 kg (according to the cheese length) and, eventually, also higher weights. This machine is suitable to extrude the following products: MOZZARELLA FOR PIZZA MELTED CHEESE FOODSTUFFS The machine can be fed either by a continuous stretching machine or by an Almac steam stretcher mod. FV. Pasta filata is introduced into the in-feed hopper and by means of two counter-rotating augers it's transported to the conveyor cone, to which the extruding pipe is connected and which can be replaced according to the product desired shape. The EM 5000 augers body is surrounded by a double jacket heated by electrical heating elements for keeping pasta temperature constant. Furthermore, as the extruder is always coupled to a clipping machine, it is equipped with all necessary controls for the coupled operation of the two machines.