The NR10 Neapolitan wrapping machine has been developed specifically to wrap small square and rectangular chocolates in fold wrap style, with or without band.
The Neapolitan wrapping machine has been designed to use either single or double wrappers. The outer paper is taken from a stack of pre-cut labels rather than the more common reel-fed systems. By using pre-printed labels, the chocolate manufacturer can pack small quantities of product, which is particularly useful for the smaller volume clients such as marketing promotions, corporate gifts etc.
As a result of its modular construction, the Neapolitan wrapping machine can be quickly and easily size-changed at a very reasonable cost.
The machine has been designed for ease of operation, low running costs and flexibility.
Style of Wrapping
A single plain foil or foil/paper wrapper, with or without gluing*
An inner foil or foil/paper wrapper plus glued paper outer as a band wrap
An inner foil or foil/paper wrapper plus glued paper outer as a full envelope wrap
*In the case of single wrappers, if required a photo-electric cell registration unit can be provided for printed
foil.
Wrapping Materials
Inner wrappers: Aluminium foil, with or without paper laminate
Outer wrapper: Pre-cut paper labels
Reel core size 70mm. Maximum reel diameter 300mm. Maximum reel width 90mm.
Features
Low Cost and Fast Size-Changes
The Neapolitan wrapping machine is extremely versatile and can wrap products of various sizes and shapes. Machines can be provided with one or more sets of size-change parts.
Simple to Operate and Maintain
The machine has been designed with the user in mind.