Salinity measuring instrument ES-421concentrationdigitalfor food applications
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Characteristics
- Measured value
- salinity, concentration
- Technology
- digital
- Applications
- for food applications
- Configuration
- portable
Description
The digital salt-meter, ES-421 employs a funnel-shaped sensor section (conductivity), which measures the salt % of a sample (dilute solution of soy sauce, ketchup,mayonnaise, Worcester sauce, sqeezed juice of pickles, etc.) very small sample needed (1.0mL approx. is enough for measurement).
*Improved durability with titanium electrodes and a sample stage made out of SUS316L.
*Equipped with a backlight to produce an even brighter, easier to read display.
*Equipped with an “Offset Function.”
*The NaCl solution for calibration is different from the solution used for the former ES-421(Cat.No4210).
The concentration of the NaCl solution for calibration has been changed from 2.84%→2.50%.
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.