Drum separator 604

for solidsfood productfor fish

The gentle method of product refinement – how to increase resource efficiency with the best possible quality outcome.  BAADER has developed an unique and worldwide proven method for separating soft and solid components for a wide range of applications like desinewing from pre-cut red meat, poultry and fish or puree and juice production from fruit and vegetables, depackaging of small packages and even more applications to use. A variety of raw products can be refined using this method. - Touch panel - Hydraulic supported reproducible pressure system   - Easy and time-saving cleaning - E-polished surface - Approved for USDA, employer’s liability insurance association (BG) and CE certified Operator:  1 person  Power: 7.5 kW    Hole diameter (standard): 1.3; 2; 3; 5 mm BAADERING of various meat, poultry and fish materials allows for an optimally sorted product, close to tendon free and free from bone, cartilage, fins and other impurities while preserving the muscle fibre structure. The gentle processing method guarantees low calcium content, a high binding capacity of the ground meat, an optimum meat color and a convincing visual appearance of the end product. Its flexible use extends to other raw materials such as fruit and vegetable, depackaging and more. The result is a structured product of high quality gained from previously discharged resources. ‍