Monitoring vision system ClassifEYE® 2.0

visual guidanceintelligent sortingindustrial

Vision technology has become increasingly important in the poultry processing industry, as it offers numerous advantages over traditional visual inspection methods. With the use of advanced cameras and Artificial Intelligence, vision technology can quickly and accurately inspect poultry products for defects, contaminants, and other quality issues. Benefits - Advanced AI-based vision technology to accurately determine quality - Real-time classification system that can detect and classify all parts of each bird - Capable of learning from previous inspections, adapting to the local production environment, and improving accuracy over time - Individual quality detections are merged into an overall quality grade for each bird used to determine further distribution - Real-time defect monitoring to immediately correct upstream processing - Captures a wide variety of quality issues - Quality reporting offering easy configuration options to meet specific user requirements - The grade setup is as simple as moving a slider between photos showing different degrees of quality damages - ClassifEYE® 2.0 seamlessly integrates with other data capturing equipment and transfer solutions from BAADER Best Use of All Chicken Parts Poultry processors face a challenge with the natural variability in live bird intake when trying to maximize utilization of all parts of the chicken and meet customer orders. To achieve optimal bird distribution throughout the entire plant, a real-time classification system is required. With the use of Artificial Intelligence (AI), vision technology can learn from previous inspections, continually improving its accuracy over time which is the case of ClassifEYE® 2.0