Twin-arm dough mixer ABYSS series

for bakeriesfixed bowlfixed head

ABYSS twin-arm mixers perfectly reproduce the artisan’s gesture by gently kneading all types of dough — from the most hydrated to the most complex — for optimal oxygenation without overheating. - Full touch control: A manual mode allows you to adjust the speed at any time thanks to the speed variator to adapt to the type of dough. An automatic mode works on a recipe basis so that you do not need to intervene during mixing. - Stop flour dust : a transparent cover protects the baker from accidental inhalation of flour dust while providing good visibility of the preparation. A trapdoor allows the insertion of ingredients during the mixing process. - the ventilation, integrated in an aesthetic way, allows to always maintain the right degree of humidity in the tank. - Ergonomic : In order to reduce the strenuousness associated with de-vatting and cleaning operations, ABYSS has been designed with an ergonomic tank height of 1 meter to improve the working comfort of bakers every day. - Easy cleaning : To further facilitate the operator’s task, a mechanical device ensures that the arms always stop in the « opened » position whenever the equipment stops, thus giving better access for emptying or cleaning the tank. - Robust : The sturdy stainless steel tank rests on a reinforced base capable of withstanding all mechanical stresses generated during mixing. The equipments of the ABYSS range are twin-arm mixers that reproduces the baker’s ancestral manual gesture.