Chamber oven FP Series
dryingelectric

chamber oven
chamber oven
chamber oven
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Characteristics

Configuration
chamber
Function
drying
Heat source
electric
Maximum temperature

Max.: 300 °C
(572 °F)

Min.: 5 °C
(41 °F)

Capacity

Max.: 720 l
(190.2 gal)

Min.: 53 l
(14 gal)

Description

• Model FP 56 | Drying and heating chambers with forced convection and program functions • Temperature range: +10°C above ambient temperature up to +300°C • Adjustable fan speed • Electromechanical control of the exhaust air flap • Controller with interval and real-time programming • Class 2 independent adjustable temperature safety device (DIN 12880) and class 3.1 independent temperature safety device (DIN 12880) with visual/acoustic alarm available for selection on the controller • Failsafe function • Computer interface: Ethernet
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.