Chamber oven BOV-D seriesdryingstainless steel
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Characteristics
- Configuration
- chamber
- Function
- drying
- Other characteristics
- stainless steel
- Maximum temperature
Max.: 220 °C
(428 °F)Min.: 80 °C
(176 °F)- Capacity
35 l, 53 l, 87 l, 149 l, 248 l
(9.25 gal, 14 gal, 22.98 gal, 39.36 gal, 65.51 gal)- Width
540 mm, 604 mm, 620 mm, 680 mm, 782 mm
(21.26 in, 23.78 in, 24.41 in, 26.77 in, 30.79 in)- Height
490 mm, 750 mm, 830 mm, 935 mm, 1,045 mm
(19.29 in, 29.53 in, 32.68 in, 36.81 in, 41.14 in)- Depth
490 mm, 615 mm, 674 mm, 771 mm, 855 mm
(19.29 in, 24.21 in, 26.54 in, 30.35 in, 33.66 in)
Description
*Outer material: cold-rolled steel plate sprayed on the surface; inner material: SUS stainless steel plate.
*Air inlet and outlet on the back, the air volume can be adjusted.
*Adopt silicone rubber sealing strip and double glass door observation window, easy and clear observation.
*Microcomputer controller, precise and reliable temperature control.
*The inner box is designed with a circular arc structure, which is easy to clean.
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.