Water chiller RCS/RCD series
for the baking industrystainless steelsingle-tank

Water chiller - RCS/RCD series - CFI - for the baking industry / stainless steel / single-tank
Water chiller - RCS/RCD series - CFI - for the baking industry / stainless steel / single-tank
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Characteristics

Material
water
Applications
for the baking industry
Other characteristics
stainless steel, single-tank, dual-tank
Power

600 W, 700 W, 1,000 W, 1,500 W, 2,000 W
(2,047.28 BTU/h, 2,388.5 BTU/h, 3,412.14 BTU/h, 5,118.21 BTU/h, 6,824.28 BTU/h)

Maximum temperature

Max.: 20 °C
(68 °F)

Min.: 1 °C
(34 °F)

Pressure

3 bar
(43.511 psi)

Description

Continuous flow water chillers The models from the RCS/RCD range are continuous flow water chillers. Size • Single tank models : ○ RCS 45 liters/hour , ○ RCS 60 liters/hour ○ and RCS 90 liters/hour. • Double tank models : ○ RCD 120 liters/hour ○ and RCD 180 liters/hour Design • Stainless steel. Technology • A stainless steel exchanger plunged into an iced water bath. • Water circulates thanks to its own pressure. Temperature • +20°C to +3°C for single tank models. • +20°C to +1°C for double tank models. Their strengths : • The principle of the continuous casting cooler eliminates any risk of bacterial contamination due to stagnant water. • No draught pump required: water circulation is ensured by the pressure of the network. Benefits : • The water is at the right temperature, without being soiled by stagnant water, in order to respect the base temperature. • Complete and easy to use. • Reduces the operating cost of each of your equipment thanks to energy economies.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.