Our patented Vesuvio Millenium peeler ensures excellent results, effortlessly handling challenging tomatoes while preserving their natural qualities.
Benefits
High-quality output
Low heat penetration and delicate product handling preserve the original tomato consistency and sensory features.
Energy efficiency
Low peeling temperature (106-108 °C) minimizes energy consumption.
Cost-effective maintenance
Minimal maintenance costs, ensuring economic operation.
Adjustable parameters
Independent adjustment of water and steam temperature, heated water level, and dwell time enhances control.
Features
•Pressurized chamber with a rotor for efficient and gentle peeling
•Effortless process management and control for enhanced operational efficiency
•Processes up to 90 t/h of fresh tomatoes efficiently, ensuring productivity
•Tailored to specific tomato characteristics, ensuring adaptability to production needs
•Dual steam and water peeling for optimized efficiency and performance