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CO2 incubator ERI DBObiochemistryfor the food industrymobile
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Characteristics
- Type
- CO2
- Applications
- biochemistry, for the food industry
- Configuration
- mobile
- Other characteristics
- digital, with humidity control
- Temperature
Max.: 55 °C
(131 °F)Min.: 10 °C
(50 °F)- Capacity
Max.: 850 l
(224.55 gal)Min.: 180 l
(47.55 gal)
Description
Configurable parameters: CO2, Humidity Control, LED Lighting, Temperature Control
GENERAL SPECIFICATIONS
• Designed for applications in Microbiology, Biochemistry, Biotechnology, Food Industry, Pharmacy, Organic Crops, R&D, BOD, and other fields.
• Equipped with forced air ventilation.
• Humidity control: Optional, ranging from 30 % to 90 % RH.
TECHNICAL SPECIFICATIONS
• Ergonomically positioned temperature control panel.
• Optional ultrasonic humidity generator.
• Safety thermostat to prevent temperature exceeding.
• Electronic probe for humidity measurement (4-20 mA) with precision/stability of +/- 3 % in models with humidity control.
• Provision for LED lighting placement.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.