Automatic filling machine 83L

manualfor creamfor food products

Machine suitable fo filling cream puffs, brioches, krapfen, bigné etc. The dosing is made by mechanical regulation or pedale remote control. It is fitted with an electronic motor control (low tension complying with safety regulations) and selector for constant or intermittent operation. • Sizes HxLxP cm: 68x35x52 • Weight kg: 37 • kW: 0.37 • Dosing gr: 5-70 • Body: stainless steel body • Equipment: 4 needles The De Danieli Dosing line comprises a series of professional machines used in dosing, filling and preserve liquid toppingoperations in a very wide variety of food industry applications.Technology and reliability combined to deliver equipment that always meets the user’s expectations. Electronic filler with gear-driven motor: a specialbatching mechanism enables the delivery from aminimum of 3 g of product through to a maximum of thetotal product capacity of the loading hopper.Ideal in the batching, filling and pouring of creambased products, jams and confits, also with smallparts of fruit, chocolate, various types of sauces, etc.Operation can be manual, automatic, or sequentialwith the option of memorising up to 10 programssimply and intuitively.