Vertical fermentation tanks enable a traditional vinification process with cap sprinkling by means of a centrifugal or motorized sprinkler and pumping over with a stainless steel screw pump with a rubber impeller that ensures a gentle displacement of the must and an effective extraction of anthocyanins, tannins and aromatic substances.
Made of cold-rolled AISI 304 stainless steel sheet, with an AISI 316 top, and mounted on stainless steel legs, these fermentation tanks have a vertical structure with a sloping flat bottom and a conical (sometimes off-center) top.
The vinifiers are complete with temperature conditioning pockets, paddles for automatically unloading the grape marc and an electric control panel.
They combine a high standard of quality with a high productivity and great versatility.