Automatic cheese molding machine DM27

Mini drum moulding machine for shaping of any kind of “pasta filata” stretched cheese such as mozzarella, fior di latte, mozzarella di Bufala, pizza-cheese, provolone, scamorza, chechil, suluguni, ostiepock, parenica, oaxaca, … A compact dimensions machine with single auger appropriate for small dairies aiming to automate the cheese-moulding phase, while maintaining a diversified and small artisan production. Despite its compact design, the machine allows producing a wide range of cheeses of different sizes and shapes thanks to the multiple moulding devices available on request. Possible products: •Mozzarella ball shape from 1 to 500 g (Perline, Perle, Ciliegine. Bocconcini, Ovoline, …) •Scamorza, provola and “pear” “ball-on-ball” shapes of various sizes •Special shape of mozzarella type cheese as slice, disk, heart, medallions, log, loaf, ostiepock or other particular shapes •Cylindrical or brick products like pizza cheese, provolone, kashkaval, suluguni, kasar up to 3 kg •Continuous cords of cheese for the manual production of treccia (braid), nodino (knot), oaxaca and string / stick cheese •Flat cheese dough sheet “sfoglia FEATURES •Compact dimensions •Easy use and operation •Production flexibility and excellent performance for small artisan and lab production •Continuous or batch working, as per user’s wish •Single auger moulding machine •Adjustable speed of the moulding auger as per the production and product requirements •Adjustable speed of the moulding drum as per the production and product requirements •Uniform filling of the moulding cavities and constant product size