Bread slicer CPX

Single-chute electric bread slicer. Hourly output up to 14000 slices Features • Electric bread slicer useful in all catering establishments which require high product output. • Blade designed to avoid bread crushing thus allowing excellent slice presentation. • The cutting process begins automatically once the bread is inserted into the vertical spout. • Loaves may be cut into slices between 8 and 60 mm of thickness depending on setting. • Touch button control panel with pulse and start/stop push buttons. • Safety device ensures operator protection, particularly during cleaning operations. • Motor shuts off when chute door is raised. • Hourly output of 7.000 and 14.000 slices, suitable from 50 to 500 meals per service. • Single stainless steel chute.