Automatic dough sheeter DL12SP / DL18SP
mechanical

Automatic dough sheeter - DL12SP / DL18SP - Doyon Equipment - mechanical
Automatic dough sheeter - DL12SP / DL18SP - Doyon Equipment - mechanical
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Characteristics

Type
automatic
Other characteristics
mechanical

Description

Sheet 1 to 10.5 ounces of dough up to 12" diameter for pizzas, tortillas, wraps, flat bread and more. The DL12DP is a two stage sheeter with a front infeed and discharge and produces a uniform thickness and round shape. This counter-top dough sheeter features and ergonomic design and a pair of diagonal rollers to enable a single operator to make up to 250 pieces in an hour. Its compact upright design makes it ideal for kitchens with limited space. This efficient sheeter reduces labor cost by being able to roll dough 6 times faster than rolling by hand. It's perfect for bakeries and commercial kitchens alike and can sheet all types of dough: cinnamon rolls, doughnuts, pierogis, danish and more. All stainless steel welded construction Heavy-duty, maintenance-free 1/2 HP motor with sealed, permanently lubricated ball bearings for trouble-free operation Removable spring loaded scrapers for easy cleaning Sanitary plastic position rollers eliminate dough buildup Quick change index system, simple adjustments for dough thickness Three legs with fitted non-slip rubber boots Recommended for dough with a moisture content of 50-60%

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.