Cheese washing machine immersionhigh-pressure
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Characteristics
- Food product
- cheese
- Other characteristics
- immersion, high-pressure
Description
•Machine for washing cheese moulds.
•Washing system for swirling immersion.
•The turbulence is caused by an high-pressure pump.
•Consisting of two baskets in stainless steel AISI 304 and lifting hoist.
•The temperature of the washing tank is controlled by a PT 100 probe.
•Electric panel for control management.
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.