Ellab Temperature Indicator
ETI - Recorder
The ETI Recorder is a high quality digital temperature-indicating device designed for displaying and documenting the processing temperature in retorts. It complies with FDA 21 CFR Part 113, and it is ideal for thermal processing of low-acid canned foods. The ETI Recorder has a digital display that is easy to read, offers an accuracy of +/- 0.1°C, and does not constitute a potential source of mercury contamination.
Compliant with FDA 21 CFR Part 113
• FDA compliant alternative to mercury-in-glass thermometers
• Dual interchangeable sensor
• NIST traceable (or equivalent) calibration certificate
• In-house calibration with full documentation
• Remote display option (1,200 m / 3,900 ft.)
• Rechargeable backup battery for 8 hours
• Output channel for automatic alarms
• Data logging with the ability to export to Excel
Key Features and Benefits
Pt1000 Sensing Elements
Remote Display or PC Connection
ETI Recorder
Main Unit Operating Range: 0 to +70°C / +32 to +158°F
Sensor Operating Range: -100 to +150°C / -148 to +302°F
Calibrated Temperature Range: 0 to +140 °C / +32 to +284°F
Accuracy: ± 0.1°C / 0.18°F (-40 to +150 °C /-40 to +302 °F)
Resolution: ± 0.1°C / 0.1°F
Probe & Sensor: Intelligent 6 mm Diameter Stainless Steel Sensor With Two Independent Pt-1000
Sensing Elements and A/D Converters
Environmental: 0 – 90% RH, non-condensing
Ingress Protection Code: IP67
Output: RS485
External Power: 7 to 30 V DC
Battery Backup: Internal, Rechargeable, 8 Hour
Display Update Rate: 1 Second
Memory: 60,000 Data Points