- Food industry
- Dairy processing
- Soft cheese cheese vat
- E.T.A. S.r.l.
Soft cheese cheese vat stainless steel
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Characteristics
- Specifications
- soft cheese
- Material
- stainless steel
- Capacity
Min.: 500 l
(132.09 gal)Max.: 2,000 l
(528.34 gal)
Description
•Cradle tanks for fresh and soft cheeses.
•Capacity: from 500 till 2.000 It.
•Coagulation cradle vat entirely in stainless steel AISI 304.
•The mixing unit and cutting of the curd consists of: two cutters of which one for longitudinal cut, the other one for transversal cut.
•C.I.P. cleaning system.
•Electrical panel on the machine for the management.
Catalogs
No catalogs are available for this product.
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.