Hardening cheese vat

drainagestainless steel

•The line is composed of a vat entirely made of AISI 304 stainless steel, the product transport and handling system is mounted inside the vat. •During production the vat is filled with water. •The mozzarella fall into the water and rest on the grids. •The movement and transport of the mozzarella takes place through the movement of the grids which move forward-up and backwards-down. •The product is dragged and advances slowly but continuously, floating during the pendular movement of the grids. •Electric control and power panel in AISI 304 stainless steel. •Machine with CE certification.