Safety boots for the food industry ADHERAL SAanti-slipanti-perforationanti-cut
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Characteristics
- Applications
- for the food industry
- Type of protection
- anti-slip, anti-perforation, anti-cut, anti-static
- Material
- nitrile rubber
- Norms
- S5
- Size
Max.: 50 unit
Min.: 36 unit
Description
Excellent resistance to chemicals : fuels, oils, greases, solvents, weak and diluated acids, phytosanitary products.
Excellent resistance to abrasion and cuts.
Comply with standards :
EN ISO 20345 S5 HRO CR AN SRC
Heel energy absorption.
Antistatic.
Contact heat resistance (HRO)
Cut resistance (CR)
Ankle protection (AN)
EN 13287
Sole slip resistance (SRC) :
- Ceramic floor.
- Steel floor.
* made of steel for sizes 3 and 4,5.
Catalogs
ADHERAL SA Boots
2 Pages
Exhibitions
Meet this supplier at the following exhibition(s):
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.